Niigata Kameda New Born 2-Year-Old Japanese Whisky – Cask Strength Single Malt with Intense Grain, Spice, and Raw Power
$150
Where Youth Meets Power – Niigata Kameda New Born 2-Year Cask Strength Whisky
🌏 Description
From the innovative Kameda Distillery in Niigata Prefecture comes this fierce and youthful expression — Niigata Kameda New Born, a 2-year-old single malt bottled at 55% ABV. It’s unapologetically raw, fiery, and full of grain-forward intensity, offering whisky lovers a rare glimpse into the untamed spirit of Japanese whisky in its earliest stage.
Crafted in small batches and aged just 2 years, this “new born” delivers an unforgettable flavor journey. The nose bursts with fresh cereal, banana peel, green wood, and white pepper, while the palate follows with unrefined sugar, toasted oats, lemon pith, and sharp oak spice. There’s no mellowing here — just honest, full-bodied spirit character and vibrant heat. The finish is hot and dry, trailing with notes of young grain, cracked pepper, and malt husk.
Ideal for seasoned whisky fans and curious collectors, this bottling offers an exciting, educational tasting experience — the kind that helps you understand what lies beneath aged whisky and how distillate evolves over time.
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🔹 Key Features
• Single malt Japanese whisky aged 2 years
• Bottled at 55% ABV for full cask-strength power
• Grain-forward profile with raw oak and spice
• Produced by Kameda Distillery in Niigata, Japan
• Small format 200ml – perfect for sampling or gifting
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Description
🏷️ Product Specification
• Type: Cask Strength Japanese Single Malt (New Born)
• Distillery: Niigata Kameda (Niigata, Japan)
• ABV: 55%
• Age: 2 Years
• Volume: 200ml
• Cask Type: American Oak
• Aroma: Raw barley, banana skin, sawdust, white pepper
• Palate: Toasted oat, lemon peel, intense spice, malt sweetness
• Finish: Fiery and dry with lingering grain heat
• Serve: Best with a splash of water or over ice
• Ideal Pairings: Hard cheese, grilled meats, dark chocolate
🌸 Why Choose Niigata Kameda New Born 2 Year
✨ For the Adventurous Palate
Experience Japanese whisky before time smooths its edges.
⚖️ For Fans of Raw Distillate Character
Unaged power that tells the truth of the spirit.
🧭 For Collectors and Curious Tasters
A fascinating look at what whisky is — and what it can become.
🎁 For Gifting a Bold Surprise
A small-format bottle with maximum intensity and learning.
✨ Character Summary
Fiery, honest, and full of energy — Kameda New Born is Japanese whisky at its rawest form.
This whisky isn’t for casual sipping. It’s for the drinker who wants to taste the foundation — the first stage of flavor before age, oak, and oxidation mellow the edges. New Born 2-Year by Kameda is a fascinating educational dram, showing how pure distillate interacts with fresh oak, and how young whisky carries vibrant, unfiltered life.
The texture is gripping, the heat is high, and the flavor is cereal-rich and unapologetically young. And yet, there’s beauty in its unruliness — a kind of expressive freedom that reminds you that all aged whisky started somewhere like this.
Kameda is one of the newer names in Japanese whisky, but it’s gaining attention quickly thanks to its quality-focused small-scale production. With New Born, they offer not just a whisky — but a lesson in what’s coming next.
If you love cask strength, grain-forward, or experimental whisky, this is a bold and rewarding addition to your shelf.
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