Tedorigawa 手取川
Tedorigawa – 手取川
Tedorigawa is a refined sake from Ishikawa, shaped by the cool winds of the Hokuriku region and the pure waters of Mount Hakusan. Known for its clean, elegant style with quiet depth, Tedorigawa represents traditional craftsmanship blended with modern precision.
Tedorigawa – Featured Sake
Why Tedorigawa is Special
1. Born from the Pure Waters of Mount Hakusan
Tedorigawa is brewed near the sacred Mount Hakusan, one of Japan’s “Three Holy Mountains.”
Its water is:
・soft and clean
・mineral-balanced
・perfect for delicate fermentation
This purity gives Tedorigawa its signature elegance and smooth mouthfeel.
2. Hokuriku’s Cold Climate Creates Refined, Crisp Sake
Ishikawa’s cold winters allow slow, steady fermentation.
This produces sake with:
・precise aroma
・gentle sweetness
・clear, refined structure
Tedorigawa feels both modern and timeless at once.
3. A Brewery Known for Balance and Minimalism
Tedorigawa is famous for its “clean-but-deep” philosophy.
No excess, no heaviness — only natural balance.
・quiet aroma
・subtle fruit
・soft umami
・smooth, lingering finish
A perfect choice for those who appreciate understated elegance.
4. A Favorite of Sommeliers & Japanese Cuisine Experts
Tedorigawa pairs beautifully with:
・sashimi
・lightly salted dishes
・grilled seafood
・kaiseki course meals
Its clarity and harmony make it a top choice for restaurants in Japan and overseas.
5. Small-Batch, Traditional Craftsmanship
Tedorigawa produces many small-batch, limited-edition labels.
These are prized for:
・handcrafted care
・deep local tradition
・consistent high quality
Loved by sake enthusiasts seeking pure, elegant flavors rooted in regional identity.
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